“Pipars” reveals how to cook chicken nuggets quickly and easily

Homemade food blogger Pipars demonstrates how to quickly and effortlessly prepare the favorite snack – chicken nuggets. This time the recipe for chicken nuggets “without name”.


  • 500 grams of small chicken fillet

For the marinade:

  • 180 grams of chips or balls
  • 100ml YAKITORI sauce Kikkoman

For the sauce:

  • 3 tablespoons of cream
  • 3 tablespoons of YAKITORI sauce

Pour the yakitori sauce into a bowl. Place the chips in a ziplock bag, release the air, seal the bag and chop the chips. Dip the chicken fillets first in the sauce, then in the chopped chips. Bake in a preheated oven at 180 degrees for 30-40 minutes or on the grill until done, about 30 minutes.

For the sauce, cream is mixed with Yakitori sauce. Nuggets are served with sauce.

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