Garlic is a popular spice that is distinguished by its special aroma.
Often such a product is added to various dishes, for example, in soups or salads. But not everyone can eat garlic.
This is due to the fact that it contains many active substances that can irritate the gastric mucosa.
If there are already problems with it, then garlic is forbidden.
This also applies to those who are faced with bowel diseases.
Therefore, people who have problems with the gastrointestinal tract, it is better to remove such a product from the diet.
But the list doesn’t end there.
Nutritionist Yevgeny Arzamastsev told more about who should not eat garlic, writes Moscow 24.
He noted that it is recommended to refuse the use of garlic for some time to people who have undergone surgery. Still, there are substances in the spice that affect the fluidity of the blood, which can lead to additional problems.
